Le Château du Cleray, Sauvion
Crémant de Loire Rosé Brut, Sauvion, France
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£18.00 GBP
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Made from a blend of Cabernet Franc and Grolleau from vineyards in the Anjou region by the Traditional Method: the second fermentation to produce the final sparkle taking place in the bottle from which the wine is served. Light pink with onion-skin hues; the wine shows a fine mousse with a redcurrant and rosehip fruit character.
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