Chateau de Montgueret
Crémant de Limoux Carte Azur Brut, Salasar
Regular price
£17.00 GBP
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Sale price
£17.00 GBP
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Grape Variety - Chardonnay 90%, Chenin blanc and Pinot Noir 10%.
ABV 12%
Place of production - Vineyards placed in the municipality of Limoux, in the southwest, is reputed to be the first French region where winemaking monks intentionally captured bubbles in their wine.
Intense brioche nose, mixing aromas of honey and hazelnut.
Visual - Topaz yellow color with silver highlights. Intense effervescence with very fine bubbles.
Nose - Intense brioche nose, mixing aromas of honey and hazelnut.
Taste - Dry “Brut” ,Lively attack on the palate, quickly dominated by floral aromas (acacia) and white-fleshed fruits.
Vinification - Traditional Method,
Serving
Temperature: 6-8°C / 43-46°F .
ABV 12%
Place of production - Vineyards placed in the municipality of Limoux, in the southwest, is reputed to be the first French region where winemaking monks intentionally captured bubbles in their wine.
Intense brioche nose, mixing aromas of honey and hazelnut.
Visual - Topaz yellow color with silver highlights. Intense effervescence with very fine bubbles.
Nose - Intense brioche nose, mixing aromas of honey and hazelnut.
Taste - Dry “Brut” ,Lively attack on the palate, quickly dominated by floral aromas (acacia) and white-fleshed fruits.
Vinification - Traditional Method,
Serving
Temperature: 6-8°C / 43-46°F .
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