Chateau La Tribune, Pomerol

Grapes Variety :  80% Merlot - 20% Cabernet Sauvignon
A.B.V.- 14.5%. 
Location of production -  780Ha Château is located to Nord-Est of Libourne at the West of Saint-Emilion.
Visual -  Deep purple-black in colour.
Nose - Lovely complex aromas powerful nose blackberry and berries, along with some intense cedar. 
Taste - Dry, full-bodied, it's a structure combination in the perfect tannins roundness, along with a gorgeous lingering length on the palate that is characteristic of the great vintages.
Vinification - Only 2500 bottles by Vintage. The grapes are sorted extremely thoroughly before being carefully transported to vats and the techniques used to make a fine wine are complex and multifaceted. They also want to preserve this mix of tradition and new technologies thanks to the use of thermoregulated stainless steel vats for vinification with a precisely period of  25 days. The aged process  is  carried out in mix of technique between  new barrels and traditional amphora jars system for 16 to 18 months.
.Serving Temperature: 18-20°C